Food Safety Training & compliance Services

 

​Level 1, 2 3 and 4 Food Safety Training courses.

Auditing, and creating HACCP policies for food businesses across the Channel Islands. 

Fire Marshal, Health and Safety Training

Fire Marshal training

 

Health and Safety in the Workplace Training.

Manual Handling Training 

COSHH Training 

 

E-learning Online Training Courses:

 

The following courses are now available for online elearning:

Level 3 Food Safety

Level 3 Health and Safety at work

Level 2 Food Safety

Level 2 Health and Safety at work

Level 2 Fire Safety

Level 2 Customer Service

Manual Handling

Introduction to Allergens

HACCP & Auditing

 

Working with Channel Island food businesses to create bespoke HACCP policies.

 

Auditing and review services to establish the level of compliance with food legislation.

Realistic and practical solutions to ensure future  Food Safety compliance.

Contact:

Call        07596 280696

E mail    jonathan@guernseyfoodhygiene.com

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