We have a varied client base of clients for training and consultancy services including Guernsey Hotels, Restaurants, Care Homes, Schools, and a variety of Industrial, Clerical and Financial institutions.
In addition, clients in Alderney, Herm and Sark have also found our services valuable in achieving their food safety objectives.

"We have always received excellent feedback from our delegates attending Jonathan's courses and reference is often made to his relaxed, calm style of teaching.”

Paula Dodd, Training Manager

"We have used Guernsey Food Hygiene services now for 2 years, both in an advisory inspection role and a training role.  They have been outstanding at both.  Their ability to provide clear guidance and advice in a relaxed but professional manner was very well received by my staff.  Jonathan recently ran a Level 2 course for 3 groups of mixed ability and put  across a lot of information in a manner that everyone could relate to – and all 32 on the course passed!!  A testament to him and them."

Mike Spiller, Bursar - Elizabeth College